Raising Cane's Chicken Fingers (also called Raising Cane's) is a fast-food restaurant chain specializing in chicken fingers founded in Baton Rouge, Louisiana by Todd Graves and Craig Silvey on August 26, 1996.
Jul 24, 2018 · Many Louisiana natives argue that Raising Cane’s is the epitome of a fast-food chicken chain, ... The most surprising item, however, was not the Chicken fingers, but the unassuming slice of ...
Carefully add chicken to hot oil, 4 pieces at a time; fry until golden brown and cooked through, 8 to 10 minutes, maintaining oil temperature of 325°F. Drain on paper towels. Repeat with remaining chicken … pre owned hermes bags for sale
These simple fried chicken strips are delicious with a dip and fries. Enjoy them with ranch dressing, spicy chili mayonnaise, or a Louisiana remoulade sauce.The recipe is made with chicken breasts, but boneless thighs or chicken tenders may be used.
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